CT300/600真空熬糖充氣攪拌奶糖熬煮機(jī)

CT300/600 Vacuum Air-inflation Cooker

產(chǎn)品簡介/Production Introduction：

該機(jī)組是將傳統(tǒng)充氣糖果的加熱、濃縮、沖漿、攪拌、調(diào)和等通過機(jī)、電、氣、儀合理配置，用于提高充氣類奶糖生產(chǎn)線的質(zhì)量。所有原料在合適的溫度下熬煮，有效地防止糖漿焦化。該線適用于生產(chǎn)求斯糖、牛軋?zhí)?、奶糖、太妃糖、糖排芯料等產(chǎn)品。整個(gè)機(jī)組由主機(jī)，熬糖機(jī)，齒輪泵，儲存鍋，攪拌鍋和電器控制箱組成。

This unit is the cooking machine for the soft candy making plant. All the ingredients are cooked to a rated temperature to avoid syrup loose or stick, it helps to improve the quality of soft candy production. This line is used for many milky soft candy, like toffee, center-filling bar and etc.

The whole unit consists of main body, cooker, gear pump, storage tank, vacuum pump, stirring cooker and electricity box.

主要技術(shù)參數(shù)/Main Technical Specification

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